愛妻冷便當day.202019/06/19#櫻花蝦青江菜飯糰熱油先煸香櫻花蝦後加入青江菜拌炒至熟,以上加入煮好的白飯拌勻後捏成飯糰#炸雞胸肉雞胸肉切塊裹上麵衣(麵粉2大匙+美乃滋2大匙+水2大匙)再沾麵包粉後入油鍋炸至金黃即可#洋菇炒蛋 Tags: 0 comments 7 likes 0 shares Share this: 闆娘的愛妻便當日記 About author not provided 不專業小煮婦不定期分享� 2751 followers 2490 likes View all posts